Imagine the holiday of your dreams on a catamaran where excellence and harmony, connection with nature,and exclusive services combine, both on board and when at sea or ashore.

On land

Explore the colorful markets brimming with local specialties, smell the gourmet scents that emanate from them, taste some of the region's emblematic dishes, meet producers whose expertise is recognized.

• Discover the Victoria Market, on Mahé, renowned for the abundance of its stalls
• Rum shop visits
• Tasting of exotic seasonal fruits, fish curry, Ladob banana (banana cooked in coconut milk), etc.

On board

A keen connoisseur of local cuisine, your Chef offers you numerous ways to familiarize yourself with regional flavors. Ideally located on the upper deck, the open kitchen gives him the opportunity to delight you during cooking demonstrations, cooking classes and precious explanations concerning the dishes prepared, the cooking of fish or even the dosage of certain spices.

Wine cellar and cocktail menu signed by PONANT complete these gourmet moments.

Among the common areas, enjoy:

• An indoor living room of 40 m2 equipped with a Hi-fi system and a 55-inch retractable television
• Two outdoor lounges, 15 m2 at the front of the ship and 35 m2 In the back
• A fully equipped kitchen (refrigerator, oven, induction hob, microwave, coffee maker, dishwasher, washing machine, dryer, wine cellar, grill, griddle, plancha, still and sparkling water dispenser...)
• Two nets at the front of the ship to admire the panoramas offered by the navigations
• From the back of the ship, enjoy an aperitif with your feet dangling in the water